Plan the installation with us
Share your counter layout, available space, food-service requirements and preferred capacities. We will confirm the model-specific external dimensions, countertop cut-out, services, controls, drainage and compatible options with your designer or installer.
Surrounding furniture and installation are specified separately. Images illustrate possible configurations; included equipment varies by model.
Contact us to discuss your project
Tell us about your venue, counter layout and menu. We will help specify the modules and options, then discuss availability, lead time and delivery.
Have a drawing? Mention it below and we can arrange how to share it.